Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, parmesan-herb bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Parmesan-Herb Bread is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Parmesan-Herb Bread is something which I have loved my whole life.
How to Make Parmesan-Herb Bread
To begin with this particular recipe, we must first prepare a few ingredients. You can have parmesan-herb bread using 15 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Parmesan-Herb Bread:
Get 2 onions, sliced
Prepare 4 tbsp olive oil (use the amount needed depending on the size of your onions)
Take 3/4 cup sour cream
Take 1/2 cup vegetable oil
Prepare 2 large eggs
Prepare 1 3/4 cup all-purpose flour
Take 1/2 cup grated parmesan cheese
Take 1 tbsp granulated sugar
Get 2 tsp rosemary
Make ready 2 tsp thyme
Prepare 1 1/2 tsp baking powder
Make ready 1 1/2 tsp lemon zest
Take 1/2 tsp salt
Make ready 1/2 tsp ground black pepper
Take 1/4 tsp baking soda
Instructions
Steps to make Parmesan-Herb Bread:
Preheat oven to 350°F and line a loaf pan with parchment paper, leaving an overhang on two sides; coat well with cooking spray.
Caramelize the onions in the olive oil over medium-low heat, about 30 minutes.
Whisk together the sour cream, vegetable oil and eggs.
Separately, whisk together flour, parmesan, sugar, rosemary, thyme, baking powder, lemon zest, salt, pepper and baking soda; add the onions.
Fold wet ingredients into the dry ingredients.
Add the batter to the prepared pans and bake 40-50 minutes or until a toothpick inserted into the center comes out clean. Cool on a wire rack.
As simple as that How to Make Parmesan-Herb Bread
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