Guide to Prepare Smoked Pulled Pork

Donald Patterson   21/07/2020 14:15

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 464
  • ๐Ÿ˜Ž Rating: 5
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 171 calories
  • Smoked Pulled Pork
    Smoked Pulled Pork

    Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, smoked pulled pork. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

    Smoked Pulled Pork is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Smoked Pulled Pork is something which I have loved my entire life.

    How to Make Smoked Pulled Pork

    To begin with this particular recipe, we must prepare a few components. You can cook smoked pulled pork using 3 ingredients and 6 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Smoked Pulled Pork:

    1. Take 8-10 lbs pork shoulder
    2. Prepare Brown sugar
    3. Make ready Pork sweet rub

    Instructions

    Steps to make Smoked Pulled Pork:

    1. Pat pork shoulder dry with paper towels
    2. Mix brown sugar and rub together. Coat all sides of pork with mixture
    3. Put pork in preheated pellet grill at 225. Smoke until internal temperature is 160 degrees.
    4. At 160 wrap pork in aluminum foil and smoke until internal temperature reaches 205 degrees.
    5. Let pork sit 1 hour at room temperature before pulling.
    6. While pulling disregard any fat. Personally I like to add BBQ sauce to pulled pork prior to serving. Serve on a brioche bun.

    As simple as that Steps to Prepare Smoked Pulled Pork

    So that is going to wrap it up with this exceptional food smoked pulled pork recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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