Recipe of Pulled Pork

Adam Reyes   21/08/2020 12:46

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 110
  • ๐Ÿ˜Ž Rating: 4.7
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 198 calories
  • Pulled Pork
    Pulled Pork

    Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pulled pork. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

    Pulled Pork is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Pulled Pork is something that I’ve loved my entire life. They’re nice and they look wonderful.

    Simple Way to Make Pulled Pork

    To get started with this particular recipe, we must first prepare a few components. You can have pulled pork using 15 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Pulled Pork:

    1. Prepare 5-6 lbs pork shoulder or butt
    2. Get 1 medium white or yellow onion, sliced into half moons
    3. Get Dry rub, recipe follow
    4. Get Tap water
    5. Take 1-2 bottles bbq sauce, such as Dinosaur Barbeque original
    6. Get Dry rub
    7. Make ready 1 Tbsp ground cumin
    8. Get 1 Tbsp garlic powder
    9. Make ready 1 Tbsp onion powder
    10. Prepare 1 Tbsp chili powder
    11. Take 1 Tbsp cayenne pepper
    12. Make ready 1 Tbsp salt
    13. Make ready 1 Tbsp ground pepper
    14. Make ready 1 Tbsp paprika
    15. Take 1/2 cup brown sugar

    Instructions

    Steps to make Pulled Pork:

    1. Dry the pork on all sides with a paper towel. Mix dry rub ingredients together in a bowl, then sprinkle on all sides of the pork and massage into meat.
    2. Allow meat to come to room temp on the counter for about 1 hour. Add the sliced onions to the slow cooker, then add the pork, fat side up. Fill the slow cooker 3/4 full with water. Cover with lid and cook on low 8-12 hours or high for 4-6 hours. Turning once half way through.
    3. Remove the meat and onions from the crock pot with tongs. Discard the cooking liquid. Shred the meat and return meat and onions back to crock pot. Add 1 bottle of bbq sauce and stir to combine. Cover and cook on low for 30 minutes or more.
    4. Serve on top of potato buns with extra bbq sauce to taste. Goes well with green apple coleslaw.

    As simple as that Guide to Make Pulled Pork

    So that’s going to wrap this up with this exceptional food pulled pork recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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