Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pulled pork bbq. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pulled Pork BBQ is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Pulled Pork BBQ is something which I have loved my whole life.
Steps to Prepare Pulled Pork BBQ
To begin with this particular recipe, we must first prepare a few ingredients. You can have pulled pork bbq using 7 ingredients and 7 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Pulled Pork BBQ:
Get 3-4 lb pork picnic shoulder or butt
Make ready 1 can Root Beer
Make ready 1/2 cup white distilled vinegar
Prepare 1/2 cup ketchup
Make ready 2 Tbsp mustard
Take Salt, pepper, garlic powder & red pepper flakes
Get Worcestershire & hot sauce (optional)
Instructions
Steps to make Pulled Pork BBQ:
Cut the skin & fat off the meat, as best as you can.
Rub salt, pepper & garlic powder all over meat.
Pour can of Root Beer in a crock pot. Put meat in the crock pot and cook on high for 4 hours or low for 8 hours.
Spoon out meat with a slotted spoon and shred in a large bowl.
Pour vinegar, ketchup, mustard, Worcestershire (2 tbl spoons), hot sauce (1/4 cup), and red pepper flakes into crock pot & whisk together with the root beer
Put shredded meat back into crock pot & cook on low for 4 hours or on high for 2 hours.
When finished scoop meat out of crock pot with a slotted spoon & serve with bbq sauce or the sauce that is in the bottom of the pot!
As simple as that Recipe of Pulled Pork BBQ
So that is going to wrap it up for this exceptional food pulled pork bbq recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!