Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, amazing peach cobbler. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Amazing Peach Cobbler is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Amazing Peach Cobbler is something which I have loved my whole life. They are nice and they look fantastic.
Simple Way to Prepare Amazing Peach Cobbler
To begin with this particular recipe, we have to first prepare a few components. You can cook amazing peach cobbler using 14 ingredients and 9 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Amazing Peach Cobbler:
- Take 1 can of peaches (29oz)
- Get 2 tbsp butter (melted)
- Prepare 1 pinch Cinnamon
- Get 1 pinch Nutmeg
- Prepare 1 tbsp Cornstarch
- Make ready 1/2 cup water
- Make ready 1 cup milk
- Make ready 1 cup White Sugar
- Make ready 1 cup flour
- Get 2 tbsp baking powder
- Make ready 1 pinch salt
- Take 1 tsp Cinnamon
- Take 1/4 tsp Nutmeg
- Take 1/2 cup butter
Instructions
Instructions to make Amazing Peach Cobbler:
- Preheat oven to 350°
- Combine peaches with juice, 2 tablespoons melted butter, cinnamon & nutmeg.
- Dissolve cornstarch into ½ cup water then combine with peaches
- In another bowl combine Milk, Sugar, Flour, Baking Powder and Salt untill smooth.
- combine flour mixture with peach mixture
- Melt ½ cup Butter in a 9×13 pan, Pour batter over butter.
- Sprinkle Cinnamon & Nutmeg
- Bake for 1 hour.
- Serve over Vanilla Ice Cream :)
As simple as that Recipe of Amazing Peach Cobbler
So that’s going to wrap this up with this exceptional food amazing peach cobbler recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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