Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, beef nihari / beef stew π. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beef Nihari / Beef Stew π is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Beef Nihari / Beef Stew π is something which I have loved my entire life.
Simple Way to Prepare Beef Nihari / Beef Stew π
To begin with this recipe, we must prepare a few ingredients. You can have beef nihari / beef stew π using 33 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Beef Nihari / Beef Stew π:
Take 1 kg (2.2 lbs) beef or mutton pieces with bones
Take 1/2 cup oil
Make ready 1 tbsp garlic paste
Get 1 tbsp ginger paste
Make ready 1 1/8 tsp salt
Take 1 tsp cumin powder
Prepare 1/2 tsp coriander powder
Prepare 1/2 tsp red chilli powder
Take 1 tsp kashmiri chilli powder
Prepare 1/2 tsp turmeric powder
Get 2 1/2-3 tbsp nihari masala
Take 2 bay leaves
Get 1/4 tsp grated nutmeg
Prepare 6-7 cup water
Prepare 1 black cardamom
Take 2 chillies
Make ready 1/4 cup fried onions
Make ready 2 tbsp lemon juice
Make ready 2 tbsp flour (dissolved in 1/4 cup water)
Get Nihari Masala (Nihari Spice Blend):
Prepare 2 whole star anise
Make ready 2 whole long peppers [peepli] (optional if you can't find it)
Get 1 tbsp coriander seed
Get 1 tbsp cumin seeds
Make ready 1 tsp fennel seeds
Make ready 5 black peppers
Prepare 5 whole cloves
Make ready 1/2 tbsp cardamom seeds (break open cardamom to extract seeds)
Get 1 tsp nigella seeds (kalijeera)
Prepare 1/2 tbsp cinnamon sticks (broken)
Get 2 strands mace
Prepare coriander for garnish
Get ginger julienne for garnish
Instructions
Steps to make Beef Nihari / Beef Stew π:
Nihari Masala (Spice Blend): Blend all spices together. If yield is more than 3 tbsp, store remaining in airtight container to add into meat curries or your next batch of nihari.
Nihari: Heat pressure cooker and add meat with bone pieces.Add oil, ginger paste, garlic paste and salt.Add all the ground spices and Nihari Masala.
Stir to coat meat with all the spices.Add bay leaves, grated nutmeg and black cardamom (if using). Stir.Add water. Use 6 cups if you want your nihari to be thicker, and 7 cups if thinner.Secure pressure cooker lid and cook for one (1) hour on medium heat.
Carefully let out air and remove lid. ALWAYS be careful when opening pressure cooker lid, make sure all the air is out.
Add chillies, fried onions, lemon juice and flour dissolved in water.
Cook uncovered for another 15 minutes.Beef nihari is ready. Serve and garnish with coriander and ginger julienne.Β Enjoy it hot with roti and paratha.
As simple as that Simple Way to Make Beef Nihari / Beef Stew π
So that’s going to wrap this up with this exceptional food beef nihari / beef stew π recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!