Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, caldo de res. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Caldo de Res is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Caldo de Res is something that I’ve loved my entire life.
Simple Way to Make Caldo de Res
To begin with this recipe, we must prepare a few ingredients. You can cook caldo de res using 16 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Caldo de Res:
Take Step 1
Get 4 beef bones
Get 1 chunk of beef
Get Salt
Make ready Step 2
Prepare 1/2 can tomatoe paste
Prepare 3 carrots cubed
Make ready 2 tablespoon yellow soup base
Prepare 1 whole onion
Prepare Step 3
Make ready 2 tomatoes cubed
Get Handful parsley
Get 1 small head of cabbage chopped
Make ready 2 zucchini sliced
Prepare 4 whole corn, sliced into 3" slices
Prepare 1 jalapeno
Instructions
Instructions to make Caldo de Res:
In a pressure cooker or instant pot, cook the beef bones, meat and salt for 10 minutes.
Open up pot, discard bones, put meat into a bowl, cover with foil so it doesn't dry out.
Add carrots, whole onion, parsley, soup bases and tomato paste. It's important that you cook the carrots first or you will over cook the delicate vegetables.
Once carrots are tender then add they rest of the vegetables. Let it come to a slow simmer until all the vegetables are cooked.
The rice recipe is in my files as well. We always add it and love it in the soup.
Enjoy, Helen Klassen
As simple as that How to Make Caldo de Res
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