Simple Way to Prepare Canton Seafood Mix

Johnny Craig   12/07/2020 14:39

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 66
  • 😎 Rating: 4.8
  • 🍳 Category: Lunch
  • 🍰 Calories: 178 calories
  • Canton Seafood Mix
    Canton Seafood Mix

    Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, canton seafood mix. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

    Canton Seafood Mix is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Canton Seafood Mix is something which I’ve loved my entire life. They’re nice and they look wonderful.

    Steps to Make Canton Seafood Mix

    To begin with this recipe, we have to prepare a few ingredients. You can cook canton seafood mix using 13 ingredients and 5 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Canton Seafood Mix:

    1. Take 3 Cloves Garlic (Minced)
    2. Get 1 Medium Size of Onion (Chopped)
    3. Prepare 1 Teaspoon Salt
    4. Prepare 1 Teaspoon Black Pepper
    5. Take 1/2 Cup Soy Sauce
    6. Make ready 1/2 Small Cabbage (Chopped)
    7. Make ready 1 Small Cauliflower (Chopped)
    8. Make ready 500 mL Water
    9. Make ready 1 Pack Medium Size of Canton Noodles
    10. Make ready 1/2 Small Carrot (Thin Slices)
    11. Prepare 10 Pieces Quail Eggs (Boiled)
    12. Take 10 Medium Squids (3 slices per Squid)
    13. Make ready 1/2 Cup Shrimps

    Instructions

    Instructions to make Canton Seafood Mix:

    1. In a pot or you can also use wok, sauté the garlic and onion. After sautéing for 15 to 30 seconds, add the sliced squid and shrimp. Add some salt and pepper. Simmer it for 5 minutes.
    2. Put in the carrots, cabbage, and the cauliflower, let it simmer for a few minutes.
    3. Remove all the the ingredients in the pot/wok, put the water in it with the soy sauce and wait until it comes to boil.
    4. And then add the canton noodles, cook until the liquid is absorb by noodles.
    5. Put the sautéed seafood with vegetables back in the pot/wok. Let it simmer for a minute. Top it with boiled quail eggs and Enjoy the food!

    As simple as that Guide to Make Canton Seafood Mix

    So that’s going to wrap it up for this special food canton seafood mix recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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