Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, lemon and mint drink. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This homemade mint lemonade is refreshing, tasty and perfect for summer parties. This summer drink is made with fresh lemon juice and fresh mint and only takes minutes to make. One of the major benefits in drinking lemon water is that it aids in weight loss and gives your body natural electrolytes.
Lemon and mint drink is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Lemon and mint drink is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have lemon and mint drink using 4 ingredients and 2 steps. Here is how you cook it.
Ingredients
This refreshing and tart Homemade Mint Lemonade Recipe will make you feel like you're on vacation! Low in sugar - but packed with sweet and sour perfection And, while the flavors are slightly different, it hits all the minty fresh notes I love when drinking homemade lemonade with real lemon juice. Add all ingredients into a shaker, gently muddle the cucumber and mint. Add ice and shake until chilled.
Instructions
Strain into a rocks glass and garnish with cucumber and mint. Muddle mint sprigs with simple syrup and lemon juice. Add Buchanan's deluxe scotch and pour into a highball glass over ice. I had this drink when I was travelling in the Middle East and I wanted to try and imitate it. The lemon and mint flavours refresh you on a hot summer day!
So that’s going to wrap it up for this exceptional food lemon and mint drink recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
Print this page