Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, aloo keema. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Aloo Keema is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Aloo Keema is something that I’ve loved my entire life.
Recipe of Aloo Keema
To begin with this recipe, we must prepare a few ingredients. You can cook aloo keema using 11 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Aloo Keema:
- Prepare 1/2 kg beef keema
- Take 250 gr Aloo
- Prepare 2 large size ya 4 medeum Onion
- Take 3/4 Tomato
- Take 5/6 Harri mirch
- Make ready 1 tsp pissa garam masala
- Prepare 2 tsp kutti lal mirch
- Take 2 tsp ginger garlic paste
- Prepare 1 cup Oil
- Make ready Hara dhanya
- Make ready Salt to taste
Instructions
Instructions to make Aloo Keema:
- Wok ma oil daal kar onion slice daal kar light fry kar ka keema daal dain itna fry karain ka keema ka colour change ho jayea
- Jab colour chang ho jayea to to ginger garlic paste daal kar bhoon lain par is ma tamam masala daal kar bhoon kar tomato harri mirch daal kar bhoon lain
- Aloo daal kar thora pani daal kar Aloo gal jayea oil oper ajayea to bhoon kar hara dhanya sa garnish kar dain
As simple as that Recipe of Aloo Keema
So that’s going to wrap it up for this exceptional food aloo keema recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
Print this page
