How to Make Khada Masala Gosht with chapati

Ernest Patterson   16/07/2020 17:27

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 1161
  • ๐Ÿ˜Ž Rating: 4.8
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 180 calories
  • Khada Masala Gosht with chapati
    Khada Masala Gosht with chapati

    Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, khada masala gosht with chapati. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

    Khada Masala Gosht with chapati is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Khada Masala Gosht with chapati is something that I have loved my entire life. They’re nice and they look fantastic.

    How to Make Khada Masala Gosht with chapati

    To get started with this particular recipe, we have to prepare a few components. You can have khada masala gosht with chapati using 17 ingredients and 7 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Khada Masala Gosht with chapati:

    1. Prepare 750 gms mutton
    2. Make ready 2 onion
    3. Make ready 150 ml oil
    4. Make ready 6-8 garlic cloves
    5. Get 5-6 red chillies
    6. Take 2 'ginger piece
    7. Take 8-10 pepper corns
    8. Get 4 green cardemoms
    9. Get 2 black/large cardemom
    10. Take 2 bay leaves
    11. Make ready 1 tsp cumin seeds
    12. Prepare to taste Salt
    13. Make ready 1 tsp garam masala powder
    14. Make ready 1 tsp coriander powder
    15. Take For chspati:
    16. Get 2 cups wheat flour
    17. Prepare 1 pinch salt

    Instructions

    Instructions to make Khada Masala Gosht with chapati:

    1. Heat oil in a pressure cooker,add whole garam masala and sliced onion and fry till pink.
    2. Add mutton pieces,red chillies,ginger and garlic with bay leaves.Stir.
    3. Add salt and 1/2cup water.Cover the lid of pressure cooker.Cook on high flame till 1 whistle.
    4. Further cook on medium flame for 5 minutes.
    5. Put off flame and let pressure release.Open the lid and add garam masala.Stir and mix well Dry water if any.
    6. Serve with chapati.
    7. For chapati make a soft dough of wheat flour after adding salt and water required.Make chapayi and serve with kada masala gosht.

    As simple as that Recipe of Khada Masala Gosht with chapati

    So that’s going to wrap it up for this exceptional food khada masala gosht with chapati recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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