Simple Way to Make Mike's Spicy Marisco Cocktail
Aiden Carpenter 16/07/2020 18:54
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๐ Cuisine: American
๐ฉ 1 - 4 servings
๐ Review: 806
๐ Rating: 4.6
๐ณ Category: Lunch
๐ฐ Calories: 229 calories
Mike's Spicy Marisco Cocktail
Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mike's spicy marisco cocktail. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mike's Spicy Marisco Cocktail is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Mike's Spicy Marisco Cocktail is something which I have loved my entire life. They’re nice and they look wonderful.
Simple Way to Prepare Mike's Spicy Marisco Cocktail
To get started with this particular recipe, we have to prepare a few components. You can have mike's spicy marisco cocktail using 40 ingredients and 9 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Mike's Spicy Marisco Cocktail:
Take โ For The Shellfish [all blanched for 1 minute on high boil]
Prepare 2 lbs Peeled Shrimp [veins removed]
Get 1 lb Baby Raw Scallops
Take 1 lb Imitation Crab [real crab meat if serving all that day]
Take 1 Raw Chopped Lobster Tail
Take 1/2 lb King Salmon
Get 6 oz Raw Clams [fully rinsed]
Get โ For The Veggies [all fine chopped de-seeded & chilled]
Make ready 1/2 Green Bell Pepper
Take 1/2 Orange Bell Pepper
Make ready 1/2 Red Bell Pepper
Make ready 1/2 Yellow Bell Pepper
Make ready 2 Extra Firm Roma Tomatoes
Make ready 2 tbsp Fine Minced Garlic
Prepare 1/2 Bunch Radishes
Make ready 1/2 Vidalia Onion
Make ready 1/2 Red Onions [julianned]
Prepare 1/2 Cup Green Onions
Prepare 1 LG Cucumber
Take 2 LG Stalks Celery [with leaves]
Prepare 2 LG Jalapeno Peppers
Make ready 2 LG Habenero Peppers
Get 1 Bunch Cilantro Leaves
Make ready 1/2 Bunch Parsley Leaves
Make ready 2 LG Firm Sliced Avocados
Make ready โ For The Herbs & Seasonings
Get 1 Good Pinch Saffron Threads
Get 1 tsp Crushed Mexican Oregano
Make ready 1 tsp Fresh Ground Black Pepper
Get 1 tsp Sea Salt
Prepare โ For The Liquids [all chilled]
Take 3 Cups Clamato Juice [+ reserves]
Prepare 4 tbsp Tabasco Sauce [or more]
Prepare 1/4 Cup Lemon Juice
Prepare 1/4 Cup Lime Juice
Get 1/3 Cup Orange Juice
Make ready 2 Dashes Worshestershire Sauce [optional]
Prepare โ For The Options
Take Spiced Vodka
Make ready Spiced Tequila
Instructions
Instructions to make Mike's Spicy Marisco Cocktail:
Here's the bulk of what you'll need.
Fine chop all chilled herbs and vegetables.
Blanch all seafood [except imitation crab meat] in boiling water for 1 minute and drain if serving immediately. Leave raw out serving the following day. Allow to cool in fridge and rough chop.
If adding avocados, add them upon serving. Otherwise you'll find yourself with a murky cocktail.
Mix everything together and chill. Add enough Clamato to cover your ingredients.
Serve in chilled tall or wide bodied glasses. I always wet my glasses down and freeze them before serving.
Also, serve with sturdy quality crackers.
A quick tip. Always save your seafood shells and freeze them for a seafood stock later on.
Enjoy!
As simple as that Guide to Make Mike's Spicy Marisco Cocktail
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