Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, parmesan crusted pollock. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Parmesan Crusted Pollock is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Parmesan Crusted Pollock is something which I have loved my whole life.
Recipe of Parmesan Crusted Pollock
To begin with this particular recipe, we have to first prepare a few ingredients. You can have parmesan crusted pollock using 6 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Parmesan Crusted Pollock:
- Get 1 lb pollock cut into individual filets
- Get 1/4 cup grated parmesan cheese
- Make ready 1 tsp paprika
- Prepare 1 tsp parsley
- Take 1 tbsp chopped dill
- Take 1 tbsp olive oil
Instructions
Steps to make Parmesan Crusted Pollock:
- Combine Parmesan cheese and herbs and spices
- Brush olive oil onto each piece of pollock
- Coat each piece of fish with cheese mixture
- Bake on 375 for about 20 minutes
- Serve with lemon dill sauce or tartar sauce, or alone if you prefer.
As simple as that How to Prepare Parmesan Crusted Pollock
So that is going to wrap it up with this special food parmesan crusted pollock recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
Print this page
