Simple Way to Make Cod Meunière in Tomato-Onion Sauce

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, cod meunière in tomato-onion sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Cod Meunière in Tomato-Onion Sauce is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Cod Meunière in Tomato-Onion Sauce is something which I’ve loved my whole life.

Steps to Make Cod Meunière in Tomato-Onion Sauce

To get started with this particular recipe, we have to prepare a few components. You can cook cod meunière in tomato-onion sauce using 16 ingredients and 10 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Cod Meunière in Tomato-Onion Sauce:

1. Make ready 2 cuts Cod
2. Prepare 1 dash Salt
3. Get 1 dash Pepper
4. Make ready 10 grams Butter
5. Get 1 Plain flour
6. Make ready 1/2 ◎Tomato
7. Take 1/2 ◎Onion
8. Take 1/4 clove ◎Garlic
9. Take 10 ml ◎Lemon juice
10. Get 1 tsp ◎Salt
11. Take 1 tsp ◎Soy sauce
12. Get 1/2 tbsp ◎Olive oil
13. Get 10 Frozen green beans (optional)
14. Prepare 1 tbsp Corn (optional)
15. Get 1 tsp Butter (optional)
16. Prepare 1 for garnishing Basil

Instructions

Steps to make Cod Meunière in Tomato-Onion Sauce:

1. Prepare the ingredients.
2. Blot the fish dry with a paper towel. Mince the onion and garlic. Chop the tomato and set aside.
3. Season the fish with salt and pepper, then dust with flour. Shake off any excess flour.
4. Melt the butter in a frying pan. Fry the fish skin-side down.
5. Once golden brown, flip, cover, and continue frying. The fish breaks easily, so be careful when you flip it. Fry over medium heat.
6. Check for doneness after about 5 minutes. Then remove and arrange on a plate.
7. Add the olive oil and garlic to the same frying pan. Heat until you hear sizzling, then add the onions.
8. After the onions are golden, add the tomato and give it a quick stir before adding the lemon juice, salt, and soy sauce. Continue cooking.
9. On a microwave-safe plate, arrange the green beans, corn, and butter, then season with salt and pepper. Cover with plastic film and microwave for one minute.
10. Plate the fish, and cover with a lot of sauce. Garnish with basil (optional). It's done.

As simple as that Guide to Make Cod Meunière in Tomato-Onion Sauce

So that’s going to wrap this up with this special food cod meunière in tomato-onion sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Print this page