Recipe of Best Homemade Applesauce

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, best homemade applesauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Best Homemade Applesauce is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Best Homemade Applesauce is something that I have loved my entire life.

Steps to Make Best Homemade Applesauce

To get started with this particular recipe, we have to first prepare a few ingredients. You can have best homemade applesauce using 4 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Best Homemade Applesauce:

1. Take Peeled, cored, diced apples (any variety)
2. Take Sugar
3. Make ready Water
4. Get to taste Cinnamon

Instructions

Instructions to make Best Homemade Applesauce:

1. Peel, core and large dice your apples. I found if you mix varieties you'll get great results but it really doesn't matter
2. Place in large pan, add enough water to come halfway up the diced apples, sprinkle sugar over the top and stir. The photo is of 8 apples and 3/4 C sugar
3. Bring to a good simmer, and simmer until the apples are soft, about 20 minutes
4. At the end, sprinkle cinnamon and stir. My batch of 8 apples used 1 tablespoon of cinnamon
5. Let cool until lukewarm, scoop into either a food processor or blender (liquid too!) and pulse until smooth
6. That's it! Enjoy! Keep covered in the fridge for up to a week

As simple as that Steps to Make Best Homemade Applesauce

So that’s going to wrap this up with this special food best homemade applesauce recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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