Simple Way to Prepare Scalloped potato casserole

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, scalloped potato casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. Yummy, cheesy scalloped potatoes from scratch. This is just a basic of what I put in potato casserole and baked into creamy saucy goodness.

Scalloped potato casserole is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Scalloped potato casserole is something that I have loved my entire life. They’re fine and they look fantastic.

Recipe of Scalloped potato casserole

To get started with this particular recipe, we have to prepare a few components. You can have scalloped potato casserole using 12 ingredients and 7 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Scalloped potato casserole:

1. Make ready 2 boxes scalloped potatoes plus ingredients to make each box 👇
2. Prepare Milk, butter and boiling water follow box directions
3. Make ready 1 lb lean ground beef
4. Get 1/2 cup diced white onion
5. Take 1 Tablespoon green bell pepper minced
6. Make ready 1 Tablespoon red bell pepper minced
7. Make ready 1/2 teaspoon Salt
8. Take 1/2 teaspoon black Pepper
9. Take 1 teaspoon garlic powder
10. Make ready 1 (2.8 oz) pack bacon pieces
11. Take 1 1/2 cups shredded chedder cheese
12. Take 1/2 cup Italian or plain style panko bread crumbs

Well, since I've been eating it forever, it evokes fond memories of holidays, Sunday dinners, company and visits with relatives. This cheesy scalloped potatoes and ham-layered casserole dish features buttery potatoes and sweet I think an American would call it a potato casserole of some type. Now that I am in France, I. Nice change of pace from other potato casseroles.

Instructions

Steps to make Scalloped potato casserole:

1. Pre heat oven to 400 degrees
2. Make scalloped potatoes according to per box. Boiling water, milk and butter and set aside
3. Cook and crumble ground beef in a skillet and add in onion, peppers, salt, pepper and garlic powder. Cook till done then drain off grease.
4. Add cooked ground beef to dish and mix in bacon pieces
5. Pour on scalloped potatoes and mix up slightly
6. Bake for 15 minutes
7. Then top with cheese and bread crumbs and bake for 30 more minutes

I made a half recipe in a round casserole pan. Potato Pointers: Baby Potatoes (red or white) are smaller so they cook quickly and don't need to be peeled. What's the difference between scalloped potatoes and au gratin potatoes? Pump up your scalloped potatoes with this cabbage and potato version. I'd love to hear your feedback in the comments below for this Scalloped Potato and Cabbage Casserole Recipe!

As simple as that Guide to Make Scalloped potato casserole

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