Simple Way to Make Chocolate Quinoa Champorado

Helen Miller   03/09/2020 09:37

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 258
  • 😎 Rating: 4.5
  • 🍳 Category: Dinner
  • 🍰 Calories: 191 calories
  • Chocolate Quinoa Champorado
    Chocolate Quinoa Champorado

    Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocolate quinoa champorado. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

    Chocolate Quinoa Champorado is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Chocolate Quinoa Champorado is something that I’ve loved my entire life.

    Simple Way to Prepare Chocolate Quinoa Champorado

    To get started with this particular recipe, we have to prepare a few components. You can cook chocolate quinoa champorado using 6 ingredients and 3 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Chocolate Quinoa Champorado:

    1. Make ready 1/4 c quinoa
    2. Prepare 3/4 c water
    3. Prepare Pinch salt
    4. Get 1 tbsp cocoa powder
    5. Get 1 tbsp sugar
    6. Take Evaporated Milk

    Instructions

    Instructions to make Chocolate Quinoa Champorado:

    1. Boil the quinoa, water, and salt on high, and when you see it come to a rapid boil, reduce the heat to low. Cover. Simmer for 10 mins.
    2. Add in your cocoa powder and sugar. Gradually add more or less of each as needed.
    3. Stir in a splash of evaporated milk and enjoy! Because it’s made with quinoa, it won’t be as thick as the traditional version. You could add a tsp of cornstarch slurry, but why? It’s good as is :)

    As simple as that Simple Way to Make Chocolate Quinoa Champorado

    So that’s going to wrap this up for this special food chocolate quinoa champorado recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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