Guide to Prepare Potato Casserole

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, potato casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Potato Casserole is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Potato Casserole is something which I’ve loved my entire life. They are fine and they look fantastic.

How to Prepare Potato Casserole

To begin with this recipe, we must prepare a few components. You can cook potato casserole using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Potato Casserole:

1. Take 1 5-7 medium Yukon Gold potatoes (enough to fill about a 3" deep, 4-5" wide and 8-9" long glass dish), adjust remaining ingredients accordingly
2. Get 1/2 cup heavy cream
3. Make ready 14 oz Shredded sharp cheddar cheese
4. Get 1 cup Sour cream
5. Take 1 can Cream of Chicken Soup
6. Prepare 1/2 packages Seasoned Panko
7. Take 1 stick Butter
8. Take 1 Salt and Pepper to taste

Instructions

Instructions to make Potato Casserole:

1. Cube potatoes in small pieces and add to baking dish.
2. Add heavy cream, cream of chicken soup, cheese, and sour cream. Mix thoroughly. Add salt and pepper.
3. Melt 1 stick of butter, add to mixture, and mix thoroughly.
4. Bake on 350 for 1 hr and 15 min. Mix thoroughly. Bake for another 20 minutes.
5. The butter should have risen to the top a 2nd time. Do not mix. Add Panko, enough to soak up all the butter and leave a light layer of dry Panko on the top. Bake until Panko is golden brown.
6. Let cool for 10 - 15 min before serving.

As simple as that Recipe of Potato Casserole

So that is going to wrap it up for this special food potato casserole recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Print this page