Recipe of Pineapple Bars

Jesus Flowers   30/10/2020 11:35

Share to:        

  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 792
  • 😎 Rating: 4
  • 🍳 Category: Dessert
  • 🍰 Calories: 123 calories
  • Pineapple Bars
    Pineapple Bars

    Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pineapple bars. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    Pineapple Bars is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Pineapple Bars is something which I’ve loved my whole life.

    Recipe of Pineapple Bars

    To begin with this recipe, we must first prepare a few ingredients. You can have pineapple bars using 8 ingredients and 3 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Pineapple Bars:

    1. Prepare 2 Tbsp sugar
    2. Prepare 1 1/4 C flour
    3. Prepare 1 C butter, cold, cut up
    4. Get 1 1/2 C crushed pineapple
    5. Take 1 Tbsp lemon juice
    6. Take 1 C sugar
    7. Prepare 2 Tbsp cornstarch
    8. Get 3 egg yolks

    Instructions

    Steps to make Pineapple Bars:

    1. Mix sugar, flour and butter in food processor or with pastry cutter and press into a 9"x13" baking pan. Bake 15 min at 350Β°
    2. Boil pineapple, lemon juice, sugar, cornstarch, and egg yolks and spread over crust.
    3. Beat 3 or 4 egg whites with 3/4 C sugar to soft peaks. Spread over pineapple mixture. Bake slowly until brown. (20-25 min)

    As simple as that Recipe of Pineapple Bars

    So that’s going to wrap this up for this special food pineapple bars recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close