Simple Way to Make Kashmiri gajrela

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, kashmiri gajrela. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Kashmiri gajrela is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Kashmiri gajrela is something which I’ve loved my whole life.

Kashmiri Gajrela is one of the most eaten dessert in winters or even throughout the year in Kashmiri Cuisine. কাশ্মিরী হালুয়া (বিক্রমপুর) Gajrela - Gajrela is also known as carrot delight. Kashmiri Kofta Biryani, Dum Ka Keema And Gajrela (Carrots Dessert) - Here are two delicious non-vegetation recipe which is made from minced.

Steps to Make Kashmiri gajrela

To get started with this recipe, we have to first prepare a few components. You can cook kashmiri gajrela using 6 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Kashmiri gajrela:

1. Make ready 2 small sized carrot
2. Make ready 500 ml milk
3. Get 1/2 cup starchy rice
4. Prepare 1 and 1/2 cup sugar
5. Make ready 4 tbsp ghee
6. Make ready as required Chopped dry fruits

I am telling gajrela recipe in Urdu with step by step pictorial guide which will make it very easy for you to prepare this sweet yourself. Gajrela And Keema Paratha by Zubaida Tariq Zubaida Tariq cooked Gajrela And Keema Paratha that are much tasty to eat. Rating Gajrela Gajrela Recipe How to make Perfect Gajrela Lahori Gajrela gajrela recipe in hindi how to green tea , gulabi chai , kashmiri chai , kashmiri tea , kashmiri pink tea , pink kashmiri tea by cook. SRINAGAR, India (AP) — The first phase of local civic polls opened in Indian-controlled Kashmir Saturday amid tight security.

Instructions

Instructions to make Kashmiri gajrela:

1. Firstly peel and grate the carrots. Wash the rice, strain the water and spread in a flat plate.
2. In a kadhai add 2 tbsp of ghee and fry the dry fruits. Then keep it aside.
3. Now in the same pan add 2 tbsp of ghee and the grated carrot and fry till the raw smell gone. Then add the rice and fry for 1 more minute.
4. When the rice becomes little glossy add the milk and let it be cooked on medium flame till the rice becomes soft. Stir occasionally so that it doesn't stick at the bottom.
5. Now add the sugar and the dry fruits. Cook for 5 more minutes. When it becomes little thick and creamy switch off the flame.
6. The gajrela is ready to serve.

BJP using Roshni Act to defame Kashmiri politicians: ANC. Gajrela Recipe, Learn how to make Gajrela (absolutely delicious recipe of Gajrela ingredients and cooking method) About Gajrela Recipe: Carrot shreds and rice cooked in with milk. Urdu Point also provides gajrela kheer recipe in Urdu. Urdu Point tells the unique gajrela recipe with khoya. All the recipes are given in Pakistan cookbook.

As simple as that Recipe of Kashmiri gajrela

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