Recipe of Vietnamese Caramelised Pork Bowls

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vietnamese caramelised pork bowls. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vietnamese Caramelised Pork Bowls is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Vietnamese Caramelised Pork Bowls is something that I’ve loved my whole life. They’re fine and they look wonderful.

Steps to Make Vietnamese Caramelised Pork Bowls

To get started with this particular recipe, we must first prepare a few ingredients. You can have vietnamese caramelised pork bowls using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Vietnamese Caramelised Pork Bowls:

1. Prepare 2 tbsp olive oil
2. Make ready 1 small yellow onion, finely chopped
3. Take 2 tsp ginger, grated or minced
4. Prepare 2 garlic cloves, minced
5. Make ready 1 red chilli, if using deseeded and finely chopped
6. Take 500 g mince pork
7. Take 5 tbsp dark brown sugar
8. Get 2 tbsp fish sauce
9. Get Sliced Cucumber, tomatoes and onions (optional)
10. Take Rice to serve

Instructions

Steps to make Vietnamese Caramelised Pork Bowls:

1. Heat the olive oil in a wok.
2. Add the ginger, garlic, onion and chilli. Fry for a few minutes.
3. Add the pork and cook for two minutes or until meat is white on all sides. Break any meat using wooden spoon.
4. Add the sugar and fish sauce. Stir and leave to cook without stirring for 2-3 minutes to caramelised the meat. Then stir and leave to cook for another minute and repeat another 2-3 times.
5. Serve over rice with a cucumber, tomato and onion salad on the side.

As simple as that Simple Way to Make Vietnamese Caramelised Pork Bowls

So that’s going to wrap it up with this exceptional food vietnamese caramelised pork bowls recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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