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After subsequent use, the platter should be washed by hand and dried before storing. Bar-B-Q covers the fajita set with a five-year warranty. Served with your choice of two sides & two pieces of garlic bread.
Recipe of Mixed bar b q platter
To get started with this recipe, we must prepare a few ingredients. You can have mixed bar b q platter using 42 ingredients and 6 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Mixed bar b q platter:
Make ready FOR CHICKEN TIKKA
Make ready 12 pieces Chicken
Prepare 2 tbsp Ginger and garlic paste
Make ready 3 tbsp Lemon juice
Prepare 1 cup Yoghurt
Make ready 1 tsp Zeera roasted and pounded
Get 1 tbsp Red chilli powder
Prepare 1-1/2 tsp Chaat masala
Make ready to taste Salt
Prepare Coriander roasted and powdered
Make ready 1 pinch Yellow food color
Get Coal. To give smoke flavor
Make ready ingredients for seekh kabab
Make ready SEEKH KABAB
Make ready 1/2 kg Beef qeema
Take 1 Egg for binding
Get 1 Bread slice. soaked in milk and squeezed well
Prepare 1/2 piece Kacha papita with skin
Prepare 1 Onion (small)
Make ready To taste Salt
Make ready 3/4 tsp or to taste Red chillies.
Prepare 2 Green chillies
Get Coal for giving dum
Take dry masala for kabab
Make ready 2 tbsp Dry and roasted chickpeas
Make ready 1 tsp Zeera roasted and powdered
Make ready 1 Cinnamon stick
Take 1 tsp Poppy seeds
Get 3 Cloves
Prepare 6-8 Black pepper corns
Make ready 1 small Kabab cheeni.
Get 1 Cardamom
Prepare Roast all the dry ingredients in a frying pan or tawa and grind
Make ready GRILLED VEGETABLES
Make ready As required Tomatoes.
Get Onion cut in rings. As required
Get 1/4 tsp Thyme and parsley
Get Salt
Make ready GARLC HERBED RICE:
Prepare 2 cups Rice boiled
Make ready 1 whole Garlic finely chopped.
Make ready 1/4 tsp each Thyme and parsley.
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Instructions
Instructions to make Mixed bar b q platter:
For chicken Tikka::::::::Marinate with all above spices and cook till done
Step 2……SEEKH KABAB……….In a chopper add qeema,papaya,(preferably made paste),add bread slice,egg,red and green chillies,and dry prepared spice powder masala and process the whole mixture.
Heat coal and give smoke flavor.Marinate for 30 minutes.
Make seekh kabab shape and shallow fry
Step 3…….GRILLED VEGETABLES……….Sauté all on high heat
Step4………GARLIC HERBED RICE…… In a frying pan add oil and fry garlic till fragrant,add dry herbs and add rice……..
Mutton mince mixed with onions and perfectly blended spices to form these delicious Seekh Kababs. One of our specialities. read less. Flounder Filet Platter (Best Kept Secret). All the above includes Coleslaw, French Fries and Hushpuppies. View the menu from BAR-B-Q Lounge Westmeadows & place your takeaway or delivery order online.
As simple as that Easiest Way to Make Mixed bar b q platter
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