How to Make Lobia/Black Eyed Pea Curry

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, lobia/black eyed pea curry. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Lobia/Black Eyed Pea Curry is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Lobia/Black Eyed Pea Curry is something which I have loved my whole life. They are fine and they look wonderful.

Recipe of Lobia/Black Eyed Pea Curry

To begin with this particular recipe, we must prepare a few ingredients. You can have lobia/black eyed pea curry using 12 ingredients and 9 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Lobia/Black Eyed Pea Curry:

1. Make ready 1 cup Black Eyed Pea Lobia / [ Washed and soaked overnight ….
2. Get 2 - 1/2 Cups water ….
3. Prepare 1 tomato … . Plump [ Chopped
4. Take 1 Onion …. Medium [ Chopped
5. Take 1 Green Chilli …. [ Finely Chopped
6. Get 1 Tsp Turmeric Powder … .
7. Take 1 Tsp Ginger Garlic paste … .
8. Get 1/2 Tsp Chilly Red Powder … .
9. Take Salt .
10. Take pinch asafoetida Hing /
11. Take 1/2 Tsp Cumin Seeds … .
12. Get 1 Tbsp Oil … .

Instructions

Steps to make Lobia/Black Eyed Pea Curry:

1. Boil the pre-soaked lentil in a pressure cooker with 2 cup water. 2 whistles on high flame and 2 whistles on low flame. Dont open until the steam has escaped.
2. In a pan, heat oil. Add the hing, cumin and green chilly.
3. Add the onions and sweat them.
4. Now put in the tomatoes. Add a few tbsp water, reduce the flame to medium. Cover the lid and let it cook until the fat comes up [oil in this case.
5. Add all the masala(s) and cook for 20 sec.
6. Now add the lobia with the water it was cooked in.
7. Cook it covered with a lid on medium flame for 5-7 min.
8. Remove lid and let the water reduce to the level you like.
9. Serve hot with chapati/bhakri/paratha.

As simple as that Easiest Way to Make Lobia/Black Eyed Pea Curry

So that’s going to wrap this up for this exceptional food lobia/black eyed pea curry recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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