Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, squash parmesan bake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Squash Parmesan Bake is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Squash Parmesan Bake is something that I’ve loved my whole life.
Recipe of Squash Parmesan Bake
To begin with this particular recipe, we must prepare a few components. You can cook squash parmesan bake using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Squash Parmesan Bake:
- Prepare 2 medium eggplant
- Get 3 large zucchini
- Take 1 container cherry tomatoes
- Take 1/2 cup grated parmesan cheese
- Make ready 10-20 large fresh basil leaves
- Make ready 1 tbsp red pepper flakes
- Take to taste Salt and pepper
- Prepare olive oil
Instructions
Steps to make Squash Parmesan Bake:
- Chop veggies into bite size pieces.
- Cut basil leaves into halves or thirds depending upon how large they are.
- Mix all ingredients and toss with drizzled olive oil. Add more if too dry. Don't add too much (eggplant soaks up olive oil!!)
- Toss all ingredients and add to baking dish (or two) and drizzle a little bit of olive oil on top.
- Bake for 45 minutes on 375 degrees Fahrenheit
- Serve hot and Enjoy! You can add more parmesan and red pepper flakes if you desire more flavor.
As simple as that Simple Way to Make Squash Parmesan Bake
So that is going to wrap this up for this exceptional food squash parmesan bake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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