Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pasta carbonara ๐ฝ๐ฎ๐น. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pasta Carbonara ๐ฝ๐ฎ๐น is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Pasta Carbonara ๐ฝ๐ฎ๐น is something which I’ve loved my whole life. They are fine and they look fantastic.
Recipe of Pasta Carbonara ๐ฝ๐ฎ๐น
To begin with this recipe, we must first prepare a few ingredients. You can have pasta carbonara ๐ฝ๐ฎ๐น using 7 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Pasta Carbonara ๐ฝ๐ฎ๐น:
- Get 500 g fresh pasta (spaghetti or tagliatelle)
- Make ready 2 eggs + 5 egg yolks
- Take 130 g grated Parmesan or Pecorino
- Take 300 g diced bacon
- Make ready 3 minced garlic cloves
- Prepare Salt
- Get Pepper
Instructions
Instructions to make Pasta Carbonara ๐ฝ๐ฎ๐น:
- ๐ธFirst of all, brown the diced bacon into a fry pan. Add the minced garlic and let it rest.
- ๐ธMix the eggs and the yolks with half of the Parmesan into a bowl. Pepper it as much as you want.
- ๐ธCook the fresh pasta in boiling water with a bit of salt. When you strain the pasta into the sieve, keep the water in a pot.
- ๐ธIn the pot you used for the pasta, mix the bacon, the Parmesan-eggs preparation and a little bit of pasta water (10cl). Mix with a spoon quickly : the heat from the pasta will cook the eggs and make a creamy sauce ! Add more pasta water if you want to change the texture of the "sauce". Add salt and pepper on your personal tastes.
- ๐ธEnjoy your meal ! ๐ฝ
As simple as that Simple Way to Prepare Pasta Carbonara ๐ฝ๐ฎ๐น
So that is going to wrap this up for this special food pasta carbonara ๐ฝ๐ฎ๐น recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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