Recipe of Sugar Snap Pea With Parmigiano Salad

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sugar snap pea with parmigiano salad. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Sugar Snap Pea With Parmigiano Salad is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Sugar Snap Pea With Parmigiano Salad is something that I have loved my entire life. They are nice and they look wonderful.

Steps to Make Sugar Snap Pea With Parmigiano Salad

To begin with this particular recipe, we must prepare a few components. You can cook sugar snap pea with parmigiano salad using 7 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Sugar Snap Pea With Parmigiano Salad:

1. Take 20 oz Sugar snap peas (whole or halved)
2. Make ready 1/2 cup Parmigiano cheese, grated
3. Take 3/4 oz Basil leaves, freshly chopped
4. Get 1 tbsp Extra virgin olive oil
5. Get 3 tbsp Balsamic vinegar
6. Make ready 3 tbsp Pine nuts (option toasted)
7. Take 1 Sea salt, finely ground

Instructions

Steps to make Sugar Snap Pea With Parmigiano Salad:

1. Wash sugar snap peas and place in bowl to mix.
2. Add oil and vinegar and mix well.
3. Add pine nuts, parmigiano, and basil. Mix well.
4. Place on serving plater.
5. Serve with crunchy baguette, cheeses, antipasti, and fresh fruit for dessert.

As simple as that How to Make Sugar Snap Pea With Parmigiano Salad

So that’s going to wrap this up for this special food sugar snap pea with parmigiano salad recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Print this page