Easiest Way to Make Crock Pot beer soaked pulled pork

Scott Torres   11/09/2020 22:03

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 2 servings
  • 😍 Review: 536
  • 😎 Rating: 4.2
  • 🍳 Category: Dinner
  • 🍰 Calories: 196 calories
  • Crock Pot beer soaked pulled pork
    Crock Pot beer soaked pulled pork

    Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, crock pot beer soaked pulled pork. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

    Crock Pot beer soaked pulled pork is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Crock Pot beer soaked pulled pork is something which I’ve loved my entire life. They are fine and they look wonderful.

    Steps to Make Crock Pot beer soaked pulled pork

    To begin with this recipe, we must first prepare a few ingredients. You can cook crock pot beer soaked pulled pork using 6 ingredients and 2 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Crock Pot beer soaked pulled pork:

    1. Make ready 3 bottles not your fathers root beer
    2. Get 4 pounds pork roast
    3. Prepare 2 cups brown sugar
    4. Make ready 6-8 strips bacon
    5. Take 1 bottle sweet baby rays brown sugar bbq sauce
    6. Take Hogie buns

    Instructions

    Instructions to make Crock Pot beer soaked pulled pork:

    1. Rub the roast and bacon in brown sugar. Put roast, bacon, and root beer in the crock pot on low for 8 hours.
    2. After 8 hours, shred the pork and bacon, then mix in the bbq sauce. Serve on the hogie bun and enjoy!

    As simple as that Simple Way to Make Crock Pot beer soaked pulled pork

    So that’s going to wrap it up for this special food crock pot beer soaked pulled pork recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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