Easiest Way to Make Pressure Cooker Beef Stew

Calvin Phillips   20/09/2020 06:53

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 640
  • 😎 Rating: 4.1
  • 🍳 Category: Lunch
  • 🍰 Calories: 220 calories
  • Pressure Cooker Beef Stew
    Pressure Cooker Beef Stew

    Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pressure cooker beef stew. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

    Pressure Cooker Beef Stew is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Pressure Cooker Beef Stew is something which I have loved my entire life. They are fine and they look wonderful.

    Guide to Prepare Pressure Cooker Beef Stew

    To begin with this particular recipe, we must first prepare a few ingredients. You can cook pressure cooker beef stew using 17 ingredients and 9 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Pressure Cooker Beef Stew:

    1. Prepare 2 LBs beef stew meet
    2. Prepare 1/4 cup all purpose flour
    3. Make ready 1 tsp salt
    4. Get 1/2 tsp black pepper
    5. Prepare 1/4 cup cooking oil
    6. Make ready 1 medium celery stick
    7. Make ready 1 large onion
    8. Take 3 cloves fresh garlic
    9. Take 1 Tbsp tomato paste
    10. Make ready 3 1/2 cup cups water (or beef broth)
    11. Take 2 1/2 Tbsp beef bouillon
    12. Make ready 2 tsp Worcestershire sauce
    13. Make ready 1 lb potatoes (cut into large chunks)
    14. Prepare 2 large carrots
    15. Prepare 2 dried bay leaves
    16. Make ready 1 1/2 Tbsp corn starch
    17. Take 1 1/2 Tbsp cold water

    Instructions

    Steps to make Pressure Cooker Beef Stew:

    1. Combine 1 tsp salt, 1/2 tsp pepper, and 1/4 cup flour and coat beef with mixture.
    2. Saute beef in oil until browned (no need to cook all the way through) once browned set aside.
    3. In pan that browned meat cook celery, onion, tomato paste, garlic.
    4. Turn off saute setting, add 3 1/2 cups beef broth or water and 2 tsp Worcestershire sauce
    5. Add browned meat back into instant pot, along with carrots and potatoes and bay leaves. combine well
    6. Close lid, close vent, set to pressure cook on high for 35 minutes then let naturally release for 10 minutes then quick release
    7. Remove lid and set to saute
    8. Make corn starch slurry out of 1.5 Tbsp corn starch and 1.5 Tbsp cold water combine well then add into simmering beef stew
    9. Stir well to thicken, turn off heat and serve

    As simple as that Recipe of Pressure Cooker Beef Stew

    So that’s going to wrap it up for this exceptional food pressure cooker beef stew recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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