Recipe of Beef Stew Pakistani Style

Ethan Garner   19/09/2020 16:33

Share to:        

  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 4 servings
  • ๐Ÿ˜ Review: 436
  • ๐Ÿ˜Ž Rating: 4.2
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 115 calories
  • Beef Stew Pakistani Style
    Beef Stew Pakistani Style

    Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, beef stew pakistani style. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

    Beef Stew Pakistani Style is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Beef Stew Pakistani Style is something which I’ve loved my entire life.

    How to Prepare Beef Stew Pakistani Style

    To begin with this particular recipe, we have to first prepare a few components. You can cook beef stew pakistani style using 19 ingredients and 3 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Beef Stew Pakistani Style:

    1. Get 1/2 kg beef
    2. Prepare 5 Medium size onions
    3. Prepare 1 tsp red chilli flakes
    4. Prepare 4 cloves
    5. Make ready 7-8 Black pepper
    6. Prepare 1 inch cinnamon piece
    7. Get 1 tsp cummin seed
    8. Take 1 & 1/2 tsp crushed corriender seeds
    9. Take 2 black cardamom
    10. Prepare 2 White cardamom
    11. Prepare 6 whole red chillies
    12. Prepare 2 tbsp crushed ginger & garlic
    13. Prepare 3 chopped tomatoes
    14. Make ready 4 tbsp youghurt
    15. Make ready 1/2 tsp Turmeric powder
    16. Take salt as per taste
    17. Get 4 green chillies
    18. Get 2 tbsp Corriender leaves
    19. Get 1/4 th cup oil

    Instructions

    Instructions to make Beef Stew Pakistani Style:

    1. In a pan take oil and add all whole spices, then in it add grated ginger & Garlic, now add beef meat into it and soute for 1 min.
    2. Now in this add onions, crushed red chilli, turmeric powder, salt, tomatoes and youghurt and Bonify it for 2min. Add half cup water and cook it, covered, over Medium flame for 30min.
    3. When after 1/2 hr meat gets done, then add corriender leaves and whole green chillies and 2 cut green chillies, and cook it till all of the water gets evaporated. Your stewis ready to serve.

    As simple as that Easiest Way to Prepare Beef Stew Pakistani Style

    So that is going to wrap it up with this exceptional food beef stew pakistani style recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Cooking Guide - All Rights Reserved

    close