Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, creamy parmesan garlic chicken and mushrooms. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy Parmesan Garlic Chicken and Mushrooms is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Creamy Parmesan Garlic Chicken and Mushrooms is something that I have loved my entire life.
Guide to Prepare Creamy Parmesan Garlic Chicken and Mushrooms
To get started with this recipe, we have to first prepare a few components. You can have creamy parmesan garlic chicken and mushrooms using 13 ingredients and 9 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Creamy Parmesan Garlic Chicken and Mushrooms:
Take 10 Boneless skinless chicken thighs cut length wise
Get 1/2 lbs mushrooms
Make ready 3 tbs butter
Take to taste Salt and Pepper
Take 1/2 tsp oregano
Make ready 1 medium red onion, minced
Make ready 4 cloves garlic, minced
Prepare 2 tablespoons oil from sun dried tomatoes
Get 1 cup chicken broth
Make ready 3 cups heavy cream
Get 1 cup parmesan cheese
Prepare Parsley for garnish
Take Red pepper flakes for garnish
Instructions
Instructions to make Creamy Parmesan Garlic Chicken and Mushrooms:
Season chicken on both sides with salt, pepper and oregano
Heat skillet with 2 tbs butter
Add chicken and cook until brown. When done, remove chicken to a side plate.
Now it's time to make the sauce. My favorite part of this…
Add 1 tbs butter to same pan you cooked the chicken in.
Once the butter has melted, add the onion, garlic, mushrooms, and oil from sun dried tomatoes. Cook until about 5-10 minutes, stirring occassionally.
Add chicken broth, heavy cream and parmesan cheese. Stir until liquid is smooth. Sauce will thicken within a minute or two if cooking on medium heat. Add the chicken thighs to the sauce and garnish with parsley and red pepper flakes.
I made some roasted brussel sprouts and the sauce complemented these bad boys phenomenally. Others chose angel hair pasta. Both choices went well with this dish.
Enjoy π€ͺ
As simple as that How to Prepare Creamy Parmesan Garlic Chicken and Mushrooms
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